Dalmatian Cooking: Cuisine of the Slavic Mediterranean

★★★★★ 4.7 38 reviews

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Management number 231647023 Release Date 2026/06/18 List Price $3.20 Model Number 231647023
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Writer and veteran culinary professional John J. Goddard sheds light on the secret treasures of a little known Mediterranean cooking tradition and the proud people who keep it alive in Croatia's Adriatic coastal region and hinterland. Featuring more than 300 time-honored ancestral recipes, descriptions of artisan food production, a detailed listing of Adriatic fish species and historical background, Dalmatian Cooking is the first and only book of its kind in English, painstakingly translated from Croatian and its Dalmatian dialect. Read more

ASIN B00G91KN4M
XRay Not Enabled
Language English
File size 721 KB
Page Flip Enabled
Publisher Adriatic Publishing
Word Wise Enabled
Print length 227 pages
Accessibility Learn more
Screen Reader Supported
Publication date November 17, 2013
Enhanced typesetting Enabled

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4.7 out of 5
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38 ratings | 16 reviews
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